A true rose cider, made entirely from red-fleshed apples which gives it a natural rosy hue. Descendants of Kazakhstan’s wild apple forests, these red-fleshed apples radiate brilliant red at peak ripeness before yielding their colorful composition to cider. The pigment-rich apples produce a coral cider that is naturally bursting with flavors of watermelon, strawberries and rhubarb. No added flavors, fruits or colors, just apples through and through.
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Apples
Vintage: 2017. Red-fleshed apples
Pairing
Rich foods like creamy pastas, grilled portabellos, roasted veggies and creamy desserts
Tips
If you love fruit flavors, this is the cider for you – amazingly, these apples produce a wealth of familiar red-fruit flavors, such as raspberry, cranberry, strawberry, watermelon, rhubarb and cherry. Each year's crop is different – the apples produce different flavors depending on what the sun and weather gave them to work with. Truly a fascinating cider!
East Wenatchee, WA
For generations, our family has been raising apples under stunning views of Washington's Cascade Range, enjoying the vast range of flavors from different apple varieties....
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